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La Table Restaurant offers a unique dining experience in the Mullumbimby area.
serving an innovative French / Mediterranean Bistro style cuisine in a warm, open-plan dining room or in the courtyard and garden for those who prefer an 'al fresco' experience. From casual afternoon tasting plates to three course dining, La Table offers variety and an accommodating price range. The afternoon and evening menus change regularly to reflect changes in season, to keep our creativity alive and offer variety and intrigue to our regular customers. Vegetarian offerings always feature and the menu is easily adaptable to suit the needs of gluten and dairy free diets. La Table Restaurant is fully licenced, offering a selection of wines by the glass. The select wine list leans towards quality Australian and New Zealand organic offerings, as well as French offerings. The French Head Chef and Owner Bruno Pouget from Provence, creates food which is light, delicately balanced and refined. His extensive experience of cooking, from Michelin Star restaurants and 5 star Hotels to small intimate restaurants, promises that you’ll have a seriously good dining experience. The concept of La Table is based around the tradition of sharing food, family time and exchanging ideas at the table. This is reflected in the 'long table' in our outdoor courtyard setting.